E A T

All about food and drink

NEW YORK FOOD DIARY

[vc_row][vc_column][vc_column_text]Only in the Big Apple can you go from a three-Michelin-star restaurant to a 99c-slice pizza place without finding the transition at all strange                                                              

EATING MY WAY THROUGH MONACO

[vc_row][vc_column width=”1/1″][vc_column_text]I didn’t have one dud meal. And the lessons I took back were the classic ones: know your ingredients; source them locally; impress the palate with simple flavors and not trendy gastro-techniques                                            

100 CELEBRITIES REVEAL THEIR FAVORITE SNACK SECRETS

[vc_row][vc_column width=”1/1″][vc_column_text]Angelina eats fried insects like Doritos. Selena loves pickles with chocolate. Dalai Lama spirals into meditative bliss at the sight of cilantro balls. Find out what 97 other celebs reach for when they want a special cheat-treat                                    

IS YOUR FOOD PLATE COLOR MAKING YOU FAT?

[vc_row][vc_column width=”1/1″][vc_column_text]The color of food plates has a direct impact on how much food you eat everyday. Find out if your dinnerware is helping you reach your desired weight loss goals — or obstructing them — from this list of diet-friendly food plate colors                      

WHY HOME COOKED FOOD NEVER TASTES LIKE RESTAURANT FOOD

[vc_row][vc_column width=”1/1″][vc_column_text]9 reasons why you usually fail to achieve restaurant-level perfection with your home-cooked meals. And 12 popular restaurant dishes you probably shouldn’t even try to make at home!